Quick Queso

By blum099

Perfect for nachos, on top of greens or as a compliment to your favorite tofu enchilada recipe!

Ingredients

• Ingredients
• 1 cup soy milk
• 1/3 cup nutritional yeast
• 2 Tbsp whole wheat flour
• 1 tsp onion powder (granulated)
• 1/2 tsp garlic powder (granulated)
• 1/2 tsp ground cumin
• 1/4 tsp paprika
• 1/4 tsp chili powder or cayenne (optional)
• 1/4 tsp salt, or to taste

Preparation

Step 1

Whisk all ingredients together in
a sauce pan. Bring to a boil over
medium heat, stirring often until
thick. Serve immediately.
Note: Gluten-free flours or blends
may be substituted, such as chickpea
flour. Almond milk may also be
substituted for a soy-free version.
Variation: Add one 10-ounce can of
Rotel tomatoes with green chilies
for a Mexican Queso twist.