Lemon Drop Fruit Wedge Jelly Shots
By Cmplxhmn
These sweet spiked treats aren't quite what they appear! The wedges aren't just pieces of fruit, but lemon-flavored jelly shots molded to look like the real thing.
Courtesy of Not Martha
Rate this recipe
4.3/5
(35 Votes)
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Ingredients
- 2 (or up to 3) lemons, for serving
- 2 ounce(s) fresh lemon juice
- 2 ounce(s) water
- 5 tablespoon(s) (or up to 6 tablespoons) sugar
- 1 package(s) Knox gelatin
- 3 ounce(s) vodka
Details
Servings 1
Adapted from delish.com
Preparation
Step 1
Cut lemons in half; scoop out the pulp. Rinse out halves and dab dry. Place halves in a muffin tin, using crumpled tin foil to hold them up. Combine lemon juice, water, and sugar in a small saucepan. Sprinkle gelatin over the top and let bloom for about a minute. Stir over low heat until gelatin has dissolved, about six minutes. Stir in vodka and pour into prepared lemon halves. Chill overnight.
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