Salads: Mayfield Salad

By JoFClark

Ingredients

• 1 plastic tub of greens or romaine lettuce
• Broccoli crowns, chopped
• 1 cup pecans
• 1 package ramen noodles
• 1/2 stick butter
• Strawberries and raspberries
• Dressing
• 1/2 cup red wine vinegar
• 3 t soy sauce
• 3/4 cup sugar
• 1 cup oil

Preparation

Step 1

Melt butter
Stir in noodles and pecans
Set aside
Toss broccoli and greens with dressing
Add strawberries or raspberries
Add pecans and noodles