Cheesy Ham & Apple Panini

By brandymarshall

Ingredients

• 2 tsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
• 1 tsp. GREY POUPON Dijon Mustard
• 2 slices sourdough bread
• 1 thin red onion slice
• 4 slices OSCAR MAYER Deli Fresh Smoked Ham
• 6 thin apple slices
• 1 KRAFT Big Slice Colby Jack Cheese Slice
• 1 tsp. olive oil

Details

Servings 1
Preparation time 10mins
Cooking time 13mins
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT panini grill.

MIX mayo and mustard; spread onto bread slices. Fill with onion, ham, apples and cheese.

BRUSH outside of sandwich with oil.

GRILL 3 min. or until golden brown.