Mounds Cookies

By prairiemama

Photo: pillsbury.com

Ingredients

• Cookies:
• 3 cups flour
• 1/4 cup cocoa
• 1 tsp soda
• 1/2 tsp salt
• 1/2 cup butter, softened
• 1 1/2 cups sugar
• 1 tsp vanilla
• 1 egg, beaten
• 3/4 cup sour cream
• Filling:
• 1 1/2 cups coconut
• 1/2 cup sweetened condensed milk
• 1/2 cup chopped almonds

Details

Servings 20
Preparation time 40mins
Cooking time 49mins

Preparation

Step 1

1. Heat oven to 350 degrees

Cookies:
2. Sift dry ingredients
3. In a large bowl, beat butter and sugar until light and
fluffy
4. Add vanilla , eggs and sour cream; mix well
5. Stir in dry ingrdients, mixing well
6. Cover and chill
7. On a floured surface roll the dough 1/8 inch thick.
8. Cut into 2 1/2 inch circles

Filling:
1. Stir together coconut, sweetened condensed milk
and nuts
2. Chill for 25 minutes
3. Roll into small balls
4. Wrap dough around filling

Bake for 9-12 minutes