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Eggnog French Toast Bake

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Eggnog French Toast Bake 0 Picture

Ingredients

  • 1 loaf texas toast style thick sliced bread (or a loaf of French bread) cut into 2 inch cubes (about 4-5 cups)
  • 4 cups eggnog
  • 6 eggs
  • 1/3 cup brown sugar
  • 1/2 tsp nutmeg
  • 1 tsp cinnamon

Details

Servings 1
Adapted from domesticfits.com

Preparation

Step 1

In a separate bowl, whisk together the remaining ingredients. Pour over the bread.

Preheat oven to 350. Bake french toast uncovered for 35 minutes or until golden brown. Serve warm.

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