sour cream coffee cake
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Ingredients
- brown sugar topping:
- 1 1/3 cup sugar
- 10 1/2 tbsp unsalted butter
- 2 large eggs
- 3/4 tsp vanilla extract
- 1/4 tsp brandy
- few drops yellow food coloring
- 7 tbsp sour cream
- 1 1/3 cup flour
- 1/2 tsp baking powder
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- 2/3 cup brown sugar
- 2 tbsp butter
- 1/4 cup chopped nuts
- 3 1/2 tbsp flour
- 1/2 tsp cinnamon
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- white sugar topping;
- 3 tbsp sugar
- 1 cup flour
- 1/2 cup butter
- 1/2 tsp cinnamon
- 1/4 cup chopped nuts
Details
Preparation
Step 1
cream sugar, butter. add eggs and vanilla, brandy and food coloring. stir in sour cream. add dry ingredients. mix. pour batter into greased and floured 9 inch cake pan. sprinkle with topping.
bake 325 1 hour
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