Peanut Marinade

By Jahel

Ingredients

• 1/2 c crunchy peanut butter (no added salt or sugar)
• 1/2 c peanut oil
• 1/4 c white wine vinegar
• 1/4 c tamari or soy sauce
• 1/4 c lemon juice
• 4 cloves garlic
• 8 cilantro sprigs
• 1 whole dried chili pepper, minced or 2 T flakes

Preparation

Step 1

Combine all in food processor. Blend well, add a few drops of water if too dry. Marinate chicken oveernight. Save 1/2 c for dipping.