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Rosemary Red Potatos

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Ingredients

  • 2 lbs Red Potatoes
  • 4 cloves Garlic Chopped
  • 2 Tbs ground Rosemary
  • 1/3 cup olive oil
  • 1 cup chopped onion
  • Salt & Pepper

Details

Preparation time 10mins
Cooking time 55mins

Preparation

Step 1

1. Heat oven to 425*

2. Toss together in pan.

3. Cook 45-60 minutes, stirring occasionally until cooked/ browned

Servings: 10

Cooking Times
Preparation Time: 10 minutes
Cooking Time: 45 minutes
Total Time: 55 minutes


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