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Toffee

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Use the topping of your choice!

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Ingredients

  • 2 sticks of butter
  • 1 cup dark brown sugar
  • 2 cups chocolate chips
  • saltines
  • Crushed topping of choice

Details

Preparation

Step 1

Bring the butter and the sugar to a boil. Line pan with parchment paper and line with saltines in a single layer. Pour butter and sugar over saltines. Heat oven to 350 degrees. Bake for 5 minutes. Remove and distribute chocolate chips on top. Let sit for 3 - 5 minutes. Lightly spread melty chocolate chips. Press chopped topping into chocolate chips. Chill and cut when set.

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