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Bread and Rolls - Mary Kelley's Homemade Rolls

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Ingredients

  • Step 1:
  • 1 pint sweet milk
  • 1/2 cup cooking oil
  • 1/2 cup sugar

Details

Preparation

Step 1

Bring above to a boiling point, set off; cool to lukewarm.

Step 2:

When cool, add flour, enough to make a paste. Dissolve 1 pack of yeast in ½ cup warm water. Combine together and let rise 2 hrs. or longer. Add enough plain flour to make a really stiff dough. Add 1 teasp baking soda, 1 teasp baking powder and 1 teasp salt. Put in refrigerator and let rise. Bake in 350 oven until brown.


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