Cheese Crisps Recipe

By CJKK

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Ingredients

1 cup butter, softened
2 cups all-purpose flour
1/2 teaspoon salt
1/4 teaspoon cayenne pepper
2 cups (8 ounces) shredded sharp cheddar cheese
3 cups crisp rice cereal

Details

Servings 12
Adapted from tasteofhome.com

Preparation

Step 1

Directions

In a bowl, cream the butter until fluffy. Slowly mix in the flour, salt and cayenne pepper. Stir in cheese and cereal. Shape into 1-1/2-in. balls and place on ungreased baking sheets. Bake at 350° for 15-17 minutes or until lightly browned. Serve warm or cold. Yield: 32 servings.