Poultry: Country Inn's Oven Crisp Chicken

By JoFClark

Ingredients

• 4 chicken breasts, deboned
• 1/4 cup sour cream
• 1 1/4 t lemon juice
• 1/2 t garlic salt
• 14 t celery salt
• pepper
• 1 t worcestershire
• 1 t paprika
• 1 cup herb seasoned dressing
• 1/2 stick butter, melted

Preparation

Step 1

Mix sour cream, lemon juice, seasonings. Dip chicken into mixture and roll in stuffing. Arrange in shallow baking dish, pammed. Brush with melted butter. Bake uncovered 350 degrees for 1 hour.