Peanut Butter Tart Squares

By lorab

Ingredients

• 1/4 cup butter
• 1/4 smooth peanut butter
• 1/3 cup brown sugar
• 3/4 cup flour
• 1/4 cup corn starch
• 1/4 tsp salt
• 1/2 cup corn syrup
• 2 tbsp corn starch
• 1/4 tsp baking powder
• pinch salt
• 2 tbsp butter
• 2 eggs beaten
• 1 tsp vanilla
• 1/2 cup peanuts
• 1/2 cup peanut butter chips
• 1/2 cup chocolate chips

Details

Servings 20

Preparation

Step 1

1. beat butter, peanut butter and sugar until creamy. stir in flour, cornstarch, and salt until combined and crumbly. press evenly into bottom of butter square baking pan. Bake in 350 degree oven for 12-15 minutes until pale golden.
2. Stir together corn syrup, cornstarch, baking powder and salt until smooth. stir in butter, eggs, and vanilla until blended. pour over crust. Sprinkle, peanuts, peanut butter and chocolate chips over top.
3. bake for 20-25 minutes or until golden and just set in centre. let cool completely in pan on rack and cut into squares.