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CREAM CHEESE FROSTING

By

Monica Goins' Aunt Sue

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Rate this recipe 5/5 (1 Votes)
CREAM CHEESE FROSTING 0 Picture

Ingredients

  • 1 stick butter, softened
  • 1 8 oz. cream cheese, softened
  • 1 box confectioners sugar
  • 1 t. vanilla
  • ●Whip together the butter and cream cheese using electric mixer.
  • ●Mix in confectioners sugar 1/2 box at a time.
  • ●Add vanilla.

Details

Preparation

Step 1

Use with any cake.

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