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Ingredients
- Crust:
- 1 1/2 cups flour
- 3/4 cup brown sugar
- 1 teaspoon salt
- 1/2 cup butter, softened
- Topping:
- 2 cups mixed nuts
- 1 (5 oz) jar Smuckers caramel ice cream topping
Details
Servings 32
Preparation time 15mins
Cooking time 25mins
Preparation
Step 1
Crust:
1. Mix all ingredients well
2. Press into 9x13 pan (or sheet pan)
Topping:
1. Cover crust with nuts
2. Pour caramel ove nuts
3.Bake 10 minutes at 350
.
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