Crockpot Dip
By becki829
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(1 Votes)
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Ingredients
- 2 lb. Velveeta cheese
- 1 lb. hamburger, cooked and drained
- 1 lg. jar Old El Paso taco sauce
- 1 lg. onion, chopped fine
Details
Preparation
Step 1
Mix all together in crockpot where cheese will melt and all will stay warm. Serve with tortilla chips.
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