Desserts - My Own Pie Crust
By chlovett10
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Ingredients
- 1 9 inch pie crust shell
- 1 1/2 cups of All-Purpose (Plain) Flour
- 2 tablespoons oif sugar
- 1 teaspoon salt
- 1/2 cup vegetable oil
- 2 tablespoons of cold milk
Details
Preparation
Step 1
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