Buffalo Chicken dip

By sleestack86

Ingredients

• 1 pound boneless skinless chicken
• 2 8oz cream cheese
• 1/2 cup butter
• 1/2 Franks Red Hot
• shredded mozzarella or munester cheese

Preparation

Step 1

Cook chicken breast in pan until juices run clear and set aside to rest,

Add butter to pot and melt, add hot sace and stir.

Shred chicken breast and add to pan. Cook on medium heat spooning in hot sauce mixture untill desired spice is reached.

Mix cream cheese in bowl with 1 cup shredded cheese and buffalo chicken mixture.

Place mixture in a casserole dish and top with shredded cheese and bake in preheated oven for 20 min until cheese is melted. serve warm