chocolate crinkles #2

By momofsixplus1

Ingredients

• 1/4 cup butter, melted
• 1/2 cup unsweetened cocoa powder
• 1 cup sugar
• 2 eggs
• 2 tsp vanilla extract
• 2 cups flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1/2 tsp salt
• 6 oz mini-semisweet chocolate chips
• 3/4 cup confectioners sugar

Preparation

Step 1

in a large bowl, mix together the melted butter, cocoa powder, and sugar. whisk in the eggs and vanilla extract. in a medium bowl, stir together the flour, baking powder, baking soda, and salt. use a large spoon to slowly add the dry ingredients to the chocolate mixture. stir in the chips. refrigerate the dough for 2 hours.

heat the oven to 350, form the dough into 1 inch balls, then roll them in confectioners sugr. bake the cookies on an ungreased baking sheet for 10 minutes. set the baking sheet on a wire rack for 5 minutes, then lightly dust the cookies with the remaining confectioners sugar. transfer the cookies directly onto the rack to cool completely.

makes 4 dozen