Corn Dumplings

By jenncrose

Here’s an easy winter warm-me-up meal. The flavorful corn dumplings cook right on top of the simmering chili.

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Ingredients

1 1/3 cups Original Bisquick® mix
2/3 cup cornmeal
1/2 cup whole kernal corn
2/3 cup milk 2 to 4 tablespoons chopped fresh cilantro or parsley, if desired

Details

Servings 8
Preparation time 15mins
Cooking time 25mins

Preparation

Step 1

Mix Bisquick mix and cornmeal.

Stir in milk, cilantro and 1/2 cup corn just until moistened.

Drop dough by rounded tablespoonfuls onto simmering chili. Cook uncovered over low heat 10 minutes. Cover and cook 10 minutes longer or until dumplings are dry.