Summer Goulash

yummy..fresh vegetable year round dish!

Summer Goulash
Summer Goulash

PREP TIME

10

minutes

TOTAL TIME

25

minutes

SERVINGS

6

servings

PREP TIME

10

minutes

TOTAL TIME

25

minutes

SERVINGS

6

servings

Ingredients

  • 1

    box pasta (ruffles, elbows or etc)

  • 2

    medium yellow squash

  • 2

    medium zucchini

  • 1

    small onion

  • 2

    cans crushed or diced tomatoes (i prefer Italian or garlic)

  • 1

    heaping spoon of minced garlic

  • 1

    package turkey kielbasa

  • Italian spice etc. Mrs Dash all season works fine

  • also good to add in beans or corn really anything that you like**

  • for the squash, zucchini and kielbasa i usually slice circles then halve those**

Directions

Start pasta water and cook pasta to your liking. As this begins to boil prepare vegetables are begin directions below. In a large skillet (medium heat) add a dash of oil, add your cut up vegetables, 1 tablespoon spice ( or to liking) and garlic while that is sauteing cut up your kielbasa then add to the vegetables. Once the vegetables start to look done about 6-8 mins add your cans of tomatoes, cover and simmer until pasta is done. Mix all together and serve with shredded or shake Parmesan cheese.

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