Cheese Cake Pie

By lauriecrane

Ingredients

• Topping:
• 2 10" Graham Cracker Crusts
• 3 8 oz. pkgs. Cream Cheese
• 6 Eggs
• 1 Cup Sugar
• 1 tsp. Vanilla
• 1 pint Sour Cream
• 5 Tablespoons Sugar
• 1 tsp. Vanilla

Details

Servings 2

Preparation

Step 1

Soften cream cheese. Add eggs, one at a time, beating each with electric mixer. Add sugar and vanilla and beat well. Pour into crusts and bake at 300° for 1 hour. Cool 10 minutes.

In a small bowl mix topping ingredients and spread over pies. Return to oven for 10 minutes. Topping will look wet. Chill and serve with crushed strawberries.