Farm Style Chicken

By KimberlyB

Ingredients

• 2 tablespoons olive oil
• 1 (3- to 3-1/2-pound) chicken, cut into 8 pieces
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 1 large green bell pepper, diced
• 1 large onion, diced
• 2 garlic cloves, crushed
• 1 (10-ounce) package frozen peas

Details

Cooking time 60mins
Adapted from mrfood.com

Preparation

Step 1

1.Heat oil in a large skillet; season chicken with salt and pepper then add to skillet and brown on all sides

2.Remove chicken from skillet and set aside.

3.Place green pepper, onion, and garlic in skillet and cook about 5 minutes, or until softened, stirring frequently.

4.Return chicken to skillet, cover, and cook over medium-low heat for 45 to 50 minutes, stirring often. Gently stir in frozen peas and cook for 5 more minutes.


Note

You're gonna love how versatile this recipe is 'cause it goes well with cooked potatoes, rice, or noodles. You can make it different every time!