Mounds Bars

By JJCR

Ingredients

• 2 cups graham cracker crumbs
• 1/2 cup butter, melted
• 1/4 cup sugar
• 1 (7 oz) can flaked coconut
• 1 (14 oz) can sweetened condensed milk
• 1 (12 oz) package semisweet chocolate morsels
• 1 tbsp. creamy peanut butter

Preparation

Step 1

Preheat oven to 350. Combine crumbs, butter and sugar in a large bowl, stirring until crumbly. Press into the bottom of a 13x9 inch baking dish. Bake for 10-12 minutes; cool.

Combine coconut and condensed milk; spread on top of cooled crust. Bake for 12 to15 minutes; cool.

Combine chocolate morsels and peanut butter in a heavy saucepan over low heat. Cook, stirring constantly, until melted and smooth. Spread on top of coconut mixture. Cool and cut into bars.

Yields 2 dozen

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