Oven Baked Fries #2

By Lorena_321

Ingredients

• 6-8 potatoes, scrubbed, unpeeled
• 3 T. olive oil
• grated Parmesan cheese
• seasoned salt
• vegetable spray

Preparation

Step 1

Line a large pan with aluminum foil. Cover the bottom of pan with olive oil. Cut potatoes into wedges and place wedges skin-side-down on a greased baking sheet. Spray wedges with vegetable spray and sprinkle with seasoned salt and grated Parmesan cheese. Bake for 45 minutes at 400 degrees. Check for tenderness. Wedges may need to bake an additional 15 minutes, depending on how soft you like them.