Nestle' Toll House Walnut Pie (Aka Black Cat Pie)

By SuzyHomemakerGoneBad

This recipe is adapted from the Nestle' Toll House Heritage Cookbook (1980) and posted on Food.com (#19677).

Ingredients

• 2 eggs
• 1/2 cup unsifted flour
• 1/2 cup sugar
• 1/2 cup brown sugar, firmly packed
• 1 cup butter, melted and cooled to room temperature
• 1 (6 ounce) package Nestle semi-sweet chocolate chips
• 1 cup walnuts, chopped (optional)
• 1 (9 inch) pie crust
• whipped cream (optional) or ice cream (optional)

Details

Servings 8
Preparation time 15mins
Cooking time 75mins
Adapted from food.com

Preparation

Step 1

1. Preheat oven to 325 degrees.

2. In a large bowl, beat eggs until foamy, beat in flour, sugar, and brown sugar until well blended.

3. Blend in melted butter.

4. Stir in Nestle' Semi-Sweet Real Chocolate Morsels and optional walnuts.

5. Pour into pie shell.

6. Bake 1 hour.

7. Serve warm with whipped cream or ice cream, if desired.