CHEESY BBQ SLOPPY JOES

By bklynmommy

Ingredients

• 1 1/2 lb. lean ground beef
• 1 (14.5 oz.) can diced tomatoes
• 1 cup ketchup
• 1/2 cup bottled barbecue sauce
• 1 TBSP Worcestershire sauce
• 2 TBSP chopped pickled jalapeno peppers (optional)
• 1 TBSP liquid from pickled jalapeno peppers (optional
• 1 package frozen garlic Texas toast
• 1/2 cup shredded sharp cheddar cheese

Details

Adapted from tried-and-truecookingwithheidi.blogspot.com

Preparation

Step 1

Brown ground beef in large skillet over medium-high heat, stirring often, 8 - 10 minutes or until beef crumbles and is no longer pink; drain well. Return to skillet. Stir in tomatoes, next 3 ingredients, and, if desired, jalapeno pepper and liquid. Cover and cook 10 minutes. Meanwhile, prepare Texas toast according to package directions. Serve beef mixture over Texas toast; sprinkle with cheese.