Chicken - Baked Chicken and Rice Casserole
By chlovett10
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Ingredients
- 1 can of Cream of Celery Soup
- 1 can of Cream of Chicken Soup
- 2 cans of water
- 1 1/2 cups of uncooked rice
- Chicken breasts, salted and peppered
Details
Preparation
Step 1
Mix 1 can of Cream of Celery Soup and 1 can of Cream of Chicken Soup together with 2 cans of water. Add 1 ½ to 2 cups of uncooked rice and warm in sauce pan until it is a medium sauce. Pour into casserole dish, top with chicken breasts that have been salted and peppered. Cover with foil and bake 1 hour ant 15 min or until chicken is done in 350 degree oven. The last 15 min. remove foil to brown top of chicken.
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