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Cherry Pie Cake

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Cherry Pie Cake 0 Picture

Ingredients

  • 1 1/2 stick margarine
  • 1 3/4 cup sugar
  • 4 eggs
  • 1 Tbs vanilla sugar
  • pinch salt
  • 3 cup flour
  • 3 tsp baking powder
  • 1 can cherry pie filling
  • CRUMB TOPPING
  • 1 tsp cinnamon
  • 1/2 stick margarine
  • 1/4 cup sugar
  • 3/4 cup flour

Details

Preparation

Step 1

Cream together margarine and sugar until fluffy. Add eggs one at a time. Mix in flour,salt and baking powder. Pour 1/2 of batter into a 9x13 pan. Spread can of cherry pie filling over batter. Pour remaining 1/2 of batter over the cherries. Mix together crumb topping ingredients to form a crumble. Sprinkle on top of cake. Bake on 350 for one hr.or until toothpick comes out clean.

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