Frozen Chocolate Mousse Pie
By á-7718
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Ingredients
- 2 cups finely crushed creme filling sandwich cookies (about 20 cookies)
- 1/4 cup margarine, melted
- 1 (6 oz) pkg semi sweet chocolate chips, melted
- 1 can sweetened condensed milk
- 1 1/2 tsp vanilla
- 1 cup whipping cream, stiffly whipped
Details
Preparation
Step 1
Combine crumbs and butter; press on bottom an up side to rim of a lightly buttered 9 inch pie plate. Chill.
In large mixing bowl, beat chocolate with condensed milk and vanilla until well blended. Chill 10-15 minutes.
Fold in whipped cream. Pour into prepared crust. Freeze 6 hours or until firm. Garnish as desired. Freeze leftovers.
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