Quick & Easy Egg Casserole Made Over

By SarahJD60

Ingredients

• 2 whole eggs
• 4 egg whites
• 1-1/2 cups fat-free milk
• 1/4 tsp. pepper
• 6 cups multi-grain bread cubes
• 8 slices OSCAR MAYER Bacon, cooked, chopped
• 1 cup KRAFT 2% Milk Shredded Cheddar Cheese, divided

Details

Servings 8
Preparation time 15mins
Cooking time 55mins
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT oven to 350ºF.

BEAT first 4 ingredients with whisk until well blended.

ADD bread cubes, bacon and 1/2 cup cheese; gently stir until bread cubes are evenly moistened. Pour into bottom of 9-inch square baking dish sprayed with cooking spray; top with remaining cheese.

BAKE 35 min. or until center of casserole is set. Let stand 5 min. before serving.