Toffee

By á-8072

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Ingredients

1 C. butter
1 C. sugar
1 large Hershey bar

Details

Preparation

Step 1

Combine butter & sugar and boil for 13 minutes or until candy thermometer reaches 300 degrees. Pour onto greased cookie sheet.

Break Hershey bar into pieces, sprinkle on top and cover with nuts.

When cool, break into pieces