Mexican Fiesta Salad Pizza

Mexican Fiesta Salad Pizza
Mexican Fiesta Salad Pizza

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1

    pkgs Pillsbury Seamless Dough Creations

  • 12

    ounces lean ground sirloin

  • 1 1/4

    cups medium think and chunky salsa

  • 1

    envelope taco seasoning mix

  • 1

    clove garlic, pressed

  • 1

    cup sour cream

  • 2

    cups shredded lettuce

  • 2

    plum tomatoes, seeded and diced

  • 2

    green onion with tops, thinly sliced

  • 1/2

    cup shredded cheddar cheese

Directions

Preheat oven to 375⁰F. Roll dough out into a 12 inch by 9 inch rectangle. Bake 15-18 minutes, or until golden brown. Remove from oven; cool completely. In skillet, cook lean ground sirloin over medium heat 10-12 minutes or until no longer pink, breaking meat into crumbles; drain if necessary. Combine salsa, seasoning mix and garlic in medium bowl; mix well. Add to meat in skillet. Toss to coat. Spread sour cream over crust. Spoon top with lettuce, tomatoes, onions, and cheese. Serve immediately with additional salsa, if desired.

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