Spiced Blueberry Muffins

By SarahJD60

Ingredients

• 2 cups Original Bisquick® mix 2/3 cup milk 1/4 cup butter or margarine, melted 1 egg 1/3 cup sugar 3/4 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground nutmeg 3/4 cup fresh or frozen blueberries

Details

Cooking time 30mins

Preparation

Step 1

1 Heat oven to 400°F. Place paper baking cup in each of 12 regular-size muffin cups.
2 In large bowl, mix all ingredients except blueberries. Gently fold in blueberries. Divide batter evenly among muffin cups.
3 Bake 17 to 20 minutes or until golden brown. Remove from pan to cooling rack. Serve warm, if desired.