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Ingredients
- 1 1/2 Tbsp. Oil
- 2 Cups Chopped Onion
- 3 Lbs. Ground Beef
- 2 Cups Barbecue Sauce or Ketchup
- 1 Cup French's Classic Yellow Mustard
- 1/2 Cup French's Classic Worcestershire Sauce
- 24 Peppridge Farm Slider Mini Sandwich Buns
Details
Servings 24
Preparation time 5mins
Cooking time 20mins
Preparation
Step 1
Heat oil in large pot.
Saute onion 3 minutes until tender.
Add beef to pot. Cook until browned, stiring to seperate meat. Drain well.
Stir in barbecue sauce, mustard, and worcestershire. Simmer about 5 minutes until flavors are blended.
Spoon on to slidder rolls.
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