Peanut Butter Cookies

By LoriCaputo

Ingredients

• 1 3/4 cups flour
• 1/2 tsp. salt
• 1 tsp. baking soda
• 1/2 cup butter, softened
• 1/2 cup white sugar
• 1/2 cup peanut butter
• 1/2 cup packed brown sugar
• 1 egg beaten
• 1 tsp. vanilla
• 2 tbs. milk
• 40 minute chocolate covered peanut butter cups, unwrapped

Details

Servings 40

Preparation

Step 1

Preheat oven to 375 degrees. Sift together the flour, salt, and baking soda, and set aside.

Cream together the butter, sugar, peanut butter, and brown sugar, until fluffy. Beat in the egg, vanilla, and milk. Add the flour, mix well. Shape into 40 balls and place each into an ungreased mini muffin pan.

Bake at 375 degrees for about 8 minutes. Remove from oven and immediately press a mini peanut butter cup into each ball. Cool and carefully remove from pan.