Grilled Parmesan Bread

By SarahJD60

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1 can (8 oz.) refrigerated crescent dinner rolls
2 Tbsp. KRAFT Zesty Italian Dressing
1 Tbsp. KRAFT Parmesan Cheese

Details

Servings 8
Preparation time 10mins
Cooking time 10mins
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT grill to low heat.

UNROLL and separate dough into 8 triangles. Brush both sides of each with dressing; sprinkle with cheese.

PLACE sheet of greased foil on grill grate; top with dough triangles. Grill 2 min. on each side or until bread is done and lightly browned on both sides.

SERVE warm.