Tordidri

Tordidri
Tordidri

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2 1/2

    cups of oil

  • 2 1/2

    cups white wine

  • 2

    kilos flour

Directions

Combine the equal amounts of oil and white wine. Place in a pan and heat just until about to boil. Add the flour, in stages, mixing all the flour in before the mixture cools. Divide dough into pieces and shape into logs, cut into pieces and shape in the crivo. Let rest 1 hour and fry.

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