Ground Turkey Casserole
By lnizzo
Rate this recipe
4.4/5
(5 Votes)
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Ingredients
- 1 Lb Ground Turkey
- 1 Can Tomatoes or Tomato Sauce
- 3 Cups Cooked macaroni
- 12 Oz. Shredded Cheese
- Salt and Pepper to taste
- Appox 1 Tbsp Chili Powder
Details
Adapted from cooks.com
Preparation
Step 1
Cook Macaroni as usual, Drain and set aside
Brown the meat and stir in the tomatoes and seasoning to taste.
Stir in macaroni and simmer a few minutes
Put in a 2 quart casserole dish, adding about 3/4 of the cheese mix
Bake at 350 degrees for approx 45 minutes.
Take out of the oven and add the remaining cheese on top.
Return to oven for about 5 minutes
Serve hot or cooled
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