Macadamia-Coconut Cookie- Sandra Lee

By amaliana

Ingredients

• One 17.5-ounce package sugar cookie mix
• 1 egg
• 1 stick butter, melted
• 3/4 cup flaked sweetened coconut
• 1/2 cup chopped macadamia nuts( recomended: Mauna Loa)
• 1/2 cup while chocolate chips, for drizzle

Details

Servings 30
Preparation time 16mins
Cooking time 31mins

Preparation

Step 1

Preheat oven to 375F.

In a large mixing bowl, combine all ingredients for cookies except the white chocolate chips.
Stir until soft dough forms.

Drop cookie dough by tablespoonfuls onto ungreased cookie sheet. Bake for 15 to 16 minutes or until edges are light golden brown. Remove from oven and cool 1 minute.

Melt white chocolate chips in microwave in 30 second intervals, stirring each time, until smooth. Drizzle over cookies.