Glaze for Raised Doughnuts

By Norma-2

Ingredients

• 1 two pound bag of powdered sugar
• 2 tablespoon corn starch
• 2 tablespoon cream or evaporated milk (or just regular milk will do but it's not as good)
• 2 tsp. vanilla
• 1 stick butter
• 1 cup water

Preparation

Step 1

Bring to a boil and let simmer. Dip cooked doughnuts and set aside for cooling.