Pretzel Turtles

By Eternallylawson

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Rate this recipe 4.5/5 (2 Votes)

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Ingredients

20 small mini pretzels
20 chocolate covered caramel candies
20 pecan halves

Details

Adapted from allrecipes.com

Preparation

Step 1

-Preheat oven to 300 degrees F (150 degrees C).
-Arrange the pretzels in a single layer on a parchment lined cookie sheet.
-Place one chocolate covered caramel candy on each pretzel.
-Bake for 4 minutes.
-While the candy is warm, press a pecan half onto each candy covered pretzel.
-Cool completely before storing in an airtight container.