Pudding-Chocolate Chunk Cookies

Photo by Deborah P.

PREP TIME

25

minutes

TOTAL TIME

40

minutes

SERVINGS

7

servings

PREP TIME

25

minutes

TOTAL TIME

40

minutes

SERVINGS

7

servings

Ingredients

  • 1

    cup butter or margarine, softened

  • 3/4

    cup packed brown sugar

  • 1/4

    cup granulated sugar

  • 1

    pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

  • 1

    tsp.vanilla

  • 2

    eggs

  • 1

    tsp. baking soda

  • 2-1/4

    cups flour

  • 1

    pkg. (12 oz.) BAKER'S Semi-Sweet Chocolate Chunks

Directions

HEAT oven to 375°F. BEAT butter, sugars, dry pudding mix and vanilla in large bowl with mixer until well blended. Add eggs and baking soda; mix well. Gradually beat in flour. Stir in chocolate. DROP teaspoonfuls of dough, 2 inches apart, onto baking sheets. BAKE 8 to 10 min. or until golden brown. Cool 3 min. on baking sheets. Remove to wire racks. Cool completely.

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