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5-Layer Mexican Dip

By

Appatizer

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5-Layer Mexican Dip 1 Picture

Ingredients

  • 1 can (15-1/2 oz.) refried black beans
  • 1 Tbsp. chili powder
  • 1/2 tsp.ground cumin
  • 1 cup Sour Cream
  • 1 cup Shredded Cheddar Cheese
  • 3 green onions, sliced
  • 1/3 cup sliced black olives
  • 1 tomato, chopped

Details

Servings 32
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

MIX beans, chili powder and cumin; spread onto bottom of 9-inch pie plate.

TOP with layers of remaining ingredients.

REFRIGERATE several hours.

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