Caramel Filled Rice Krispie Bars

By Norma-2

Ingredients

• 10 cups rice krispies
• 1 1/2 bags mini. marshmallows
• 1 stick butter
• 1/3 cup butter
• 1 bag caramels
• 1 can sweetened condensed milk

Preparation

Step 1

Melt in a microwave 1 bag marshmallows and 1 stick of butter. Pour over rice krispies stirring until coated evenly. Pour mixture onto a two greased cookie sheets. On top of one, spread a layer of marshmallows.

Melt in microwave the last three ingredients.

Pour mixture over marshmallows and spread. Put other side on top. Cover with waxed paper and flip bars over onto counter, with the heavy side on top. Cool and cut into squares.