Subway Ring

By Norma-2

Ingredients

• 2 pkg. (11 oz each) refrigerated French bread dough
• 1/2 tsp of each: garlic, oregano, and basil if desired
• 8 oz thinly sliced deli meat such as: hard salami, ham, and turkey
• 4 oz thinly sliced cheese
• 2 cups chopped lettuce
• 6 Tb. Italian salad dressing
• 1 medium: onion, green pepper, and tomato
• 1/2 cup olives

Preparation

Step 1

Preheat oven to 350. Place dough seam side down on a cookie sheet, pinching ends together to form a circle. Cut six to eight diagonal slashes on the top of dough, spray with vegetable oil. Sprinkle garlic, oregano, and basil on dough. Bake 26-30 min. Place on a cooling rack to cool.

Meanwhile chop lettuce into thin strands. Thinly slice onion, peppers, tomatoes, and olives. To assemble sandwich, cut bread in half horizontally. Cover bottom half of ring with overlapping meat slices, then cheese slices and lettuce. Top with 2 Tb. of dressing. Layer onion, pepper, tomatoes, and olives. Spread 1/4 cup of dressing on the cut side of top half of bread and place bread on top of sandwich. Cut into wedges and serve.