Crispy Buffalo Chicken Roll-Ups

Crispy Buffalo Chicken Roll-Ups
Crispy Buffalo Chicken Roll-Ups

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 4

    boneless skinless chicken breast halves (6 oz. each)

  • 3/4

    tsp. salt

  • 1/2

    tsp. pepper

  • 1/4

    cup crumbled blue cheese

  • 1/4

    cup hot pepper sauce

  • 2

    Tbsp. mayonnaise

  • 1

    cup crushed cornflakes

Directions

Flatten chicken breasts to 1/4-in. thickness. Season with salt and pepper; sprinkle with blue cheese. Roll up each from a short side and secure with toothpicks. In a shallow bowl, combine pepper sauce and mayonnaise. Place cornflakes in a separate shallow bowl. Dip chicken in pepper sauce mixture, then coat with cornflakes. Place seam side down in a greased 11x7 inch baking dish. Bake, uncovered, at 400 for 30-35 mins. or until chicken is no longer pink. Discard toothpicks.

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