Ale Biscuits

By rbotzl01

Ingredients

• 1/3 c butter, frozen
• 2 1/2 c all-purpose baking mix
• 2/3 c lager beer

Details

Servings 24
Preparation time 10mins
Cooking time 20mins

Preparation

Step 1

Grate 1/3 cup frozen butter through large holes of a cheese grater into 2 1/2 cups baking mix, and toss to combine. Stir in 2/3 cup lager beer just until dry ingredients are moistened. (Dough will be thick.)

Spoon dough evenly into lightly greased miniature muffin pans, filling completely full.

Bake at 450 degrees for 8 to 10 minutes or until biscuits are golden brown.