Wonton Stars
By Norma-2
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Ingredients
- 1 pkg. (12 oz.) wonton wrappers
- 1 pd bulk pork sausage
- 2 c. (8 oz) shredded Colby cheese
- 1/2 medium green pepper, chopped
- 1/2 medium sweet read pepper, chopped
- 2 bunches green onions, sliced
- 1/2 cup ranch salad dressing
Details
Servings 4
Preparation
Step 1
Lightly press wonton wrappers onto the bottom and up the sides of greased miniature muffin cups. Bake at 350 degrees for 5 minutes or until edges are browned. In a large skillet, cook sausage over medium heat until no longer pink, drain. Stir in the cheese, peppers, onions and salad dressing. Spoon a rounded tablespoonful into each wonton cup. Bake for 6 to 7 minutes or until heated through. Yield about 4 dozen.
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